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Friday, October 14, 2005

Produce Availability October 16, 2005

N.B. This availability list is subject to change. Weather and other factors affect what the farmers bring to the market.

Baird Family Orchards, Dayton:
Berries/Fruit: Nectarines, Peaches.

Bear Creek Floral, Tillamook:
Other: Artichoke.

Deep Roots Farm, Albany:
Beans & Peas: Green Beans, Tongue in Fire.
Berries/Fruit: Watermelons.
Bulb/Root Veggies: Beets, Elephant Garlic, Garlic, Red & White Potatoes, Radishes.
Herbs: Basil, Parsley.
Leafy Greens: Leaf Lettuce, Chard, Collard Greens, Kale, Arugula.
Other: Corn, Cherry Tomatoes, Tomatoes (Early Girl, Heirlooms), Cucumbers (several varieties), Asian Eggplant, Summer Squash, Zucchini (Green & Yellow), Summer Squashes, Green Cabbage, Cauliflower, Peppers.

Earthshine Gardens, Sherwood:
Bulb/Root Veggies: Onions, Potatoes.
Herbs & Spices: Basil.
Leafy Greens: Lettuce.
Other: Cucumbers (several varieties), Tomatoes (many heirloom varieties), cherry tomatoes (yellow and red), purple broccoli, orange, purple, green and white cauliflower, broccoli.

Gathering Together Farm, Philomath:
Berries/Fruit: Watermelons.
Bulb/Root Veggies: Beets, Potatoes, Sweet Onions, Carrots.
Leafy Greens: Arugula, Cabbage (red and green), Chard, Collard Greens, Kale, Lettuce (many varieties).
Other: Basil, Cucumbers, Fennel, Pole Beans, Summer Squash, Zucchini, pumpkin, winter squash.

Gee Creek Farm, Ridgefield WA:
Bulb/Root Veggies: Beets (Red & White), Carrots.
Herbs: Basil, Cilantro, Parlsey.
Leafy Greens: Arugula, Spinach, Salad Mix, Chard, Kale, Lettuce (green leaf, butter).
Other: Broccoli, Cauliflower, Cucumbers(persian), Green Beans, Tomatoes, Cabbage.

Happy Harvest Farm, Mt. Angel:
Beans & Peas: Green Beans, Yellow Wax Beans.
Berries/Fruit: Watermelons.
Leafy Greens: Lettuce.
Other: Corn, Cucumbers (lemon, asian), Onions, Tomatoes, Zucchini (Green and Yellow).

Lone Elder Farm, Canby:
Beans & Peas: Green Beans.
Berries/ Fruit: Apples, Watermelon.
Bulb/Root Veggies: Beets, Carrots, Green Onions, Radishes, Sweet Onions.
Herbs & Spices: Basil, Cilantro, Parsley.
Leafy Greens: Cabbage, Chard, Lettuce, Spinach.
Other: Broccoli, Corn, Cucumbers,Rhubarb, Summer Squash, Zucchini.

Packer Orchard, Hood River:
Berries/Fruit: Peaches, Pears, Apples.

Springwater Farm, St. Helens:
Mushrooms (Cultivated): Maitake, Shiitake.
Mushrooms (Wild): Chanterelles(golden and white), Lobster, Matsutake.

Stephens Farm, Grand Island:
Berries, Fruit: Apples, Pears, Asian Pears.


Rick Steffen Farm, Silverton:
Beans & Peas: Green Beans.
Greens: Lettuce
Bulb/Root Veggies: Onions, Potatoes.

Other: Cabbage, Cukes, Peppers(many colors), Hot Peppers, Zucchini, Tomatoes (cherry, heirloom), Cauliflower.

Unger Farms, Cornelius:
Berries/Fruit: Strawberries.

Vicki's Produce at SunGold Farm, Forest Grove:
Beans, Peas: Green Beans, Yellow Wax Beans.
Berries, Fruit: Apples, Pears.
Bulb/Root Veggies: Red & White Potatoes.
Herbs: Basil, Sage.
Other: Broccoli, Lettuce, Corn,Tomatoes, Peppers, Hot Peppers, Zucchini, Summer Squash, Winter Squash.

Viridian Farms, Dayton:
Berries/Fruit: Peaches, Apples.
Beans, Peas: Green Beans.
Other: Zucchini, Summer Squash, Corn, Cucumbers, Tomatoes, Peppers, Hot Peppers, Winter Squash, Chestnuts.